El Novillo Restaurant Menu
Welcome to El Novillo Restaurant, a vibrant gem located in Miami Lakes, where Latin American flavors come to life. This delightful eatery specializes in mouthwatering steaks and fresh seafood, offering a diverse menu that caters to all diners.
As you step inside, you're greeted by a warm, casual atmosphere perfect for families and groups. The extensive menu features not only succulent meat dishes but also many vegetarian and keto options, ensuring no one leaves unsatisfied.
El Novillo shines with its commitment to quality and flavor. Highlights include expertly grilled steaks and tantalizing seafood, paired with a robust selection of beverages from its full bar. With amenities like outdoor seating, catering services, and happy hour specials, it’s an ideal spot for lunch or dinner.
Experience the passion of Latin American cuisine at El Novillo, where every dish tells a story and every meal is a celebration. Don't miss out on this culinary adventure!
World Famous Center Cut Churrascos
The Big Daddy Churrasco
Our extra large, 16 oz.
Chicken Churrasco
100 all natural butterflied chicken breast.
Taconazo El Novillo
12 oz. thick tenderloin cut resembling a high heel, charbroiled in a buttery garlic and mushroom sauce.
El Novillo Salad
Marinated tenderloin or chicken breast slices on a bed of mixed greens topped with roasted tomatoes, onions and red peppers, mushrooms, cheese, croutons, in balsamic vinaigrette.
Chicken Caesar Salad
Chicken breast strips marinated in either our chimichurri sauce, on a bed of romaine lettuce, fresh mushrooms and onions.
Caesar Salad
Original recipe with our house croutons and parmesan cheese.
Portobello Salad
Delicious grilled portobello mushroom, tomatoes, with our chefs dressing.
Salads
Seafood
Baby Churrasco And Shrimp
A surf and turf specialty combination of our 8 oz. Churrasco and 5 pieces of grilled shrimp.
Baby Churrasco And Lobster
A surf and turf specialty combination of our finest dishes, the 8 oz. Churrasco and the 6 oz. lobster tail.
Broiled Fresh Atlantic Salmon
Broiled salmon prepared with a side of vegetables.
Tipitapa Whole Fish
Fried fish dipped in a flour and herbs mixture, served with a tomato and onions sauce.
Shrimp Kabob
Grilled marinated shrimp with peppers and onions.
Shrimp Casino
Shrimp individually wrapped in bacon, peppers and onions, grilled with a butter and mushroom sauce.
Lobster Thermidor
A 1214 oz. lobster prepared in the traditional manner.
Seafood Combination Platter
Marinated shrimp, a 6 oz. lobster tail, and a fish fillet served with vegetables.
Shrimp And Fish Combination Platter
Shrimp made your way and a fish fillet.
Mini Churrasco
Served with french fries and a free soda.
Mini Chicken
Served with french fries and a free soda.
Chicken Fingers
Served with french fries and a free soda.
For Kids
Churrascos
Baby Churrasco
Our small, 8 oz
Ei Novillo Churrasco
Our classic, 12 oz
The Big Daddy Churrasco
Our classic, 16 oz
Chicken Churrasco
Butterflied choice chicken breast.
Taconazo El Novillo
12 oz thick tenderloin cut resembling a high heel, charbroiled in a buttery garlic and mushroom sauce.
BoneIn Rib Eye Steak
Vaquero a 16 oz usda certihed angus bonein rib eye steak, seasoned with sea salt and fresh pepper gruled to perfection.
Bordelaise Filet With Wine Reduction Sauce
A 12 oz center of fillet curt, charbroiled to perfection served in hices accompained with a wine reduction demiglass kuce.
